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Food Additive High Viscosity Konjac Gum for Jelly Meat Sausage pictures & photos
Food Additive High Viscosity Konjac Gum for Jelly Meat Sausage pictures & photos
Food Additive High Viscosity Konjac Gum for Jelly Meat Sausage pictures & photos
Food Additive High Viscosity Konjac Gum for Jelly Meat Sausage pictures & photos
Food Additive High Viscosity Konjac Gum for Jelly Meat Sausage pictures & photos
Food Additive High Viscosity Konjac Gum for Jelly Meat Sausage pictures & photos
  • Food Additive High Viscosity Konjac Gum for Jelly Meat Sausage
  • Food Additive High Viscosity Konjac Gum for Jelly Meat Sausage
  • Food Additive High Viscosity Konjac Gum for Jelly Meat Sausage
  • Food Additive High Viscosity Konjac Gum for Jelly Meat Sausage
  • Food Additive High Viscosity Konjac Gum for Jelly Meat Sausage
  • Food Additive High Viscosity Konjac Gum for Jelly Meat Sausage
CAS No.: 37220-17-0
Formula: CH22cao14h2
EINECS: 253-404-6
Certification: BRC, ISO, HACCP, Halal
Packaging Material: Paper
Storage Method: Keep in Dry and Ventilate Place
Customization:

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