• Food Additive Acidity Regulators E330 CAS 77-92-9 Citric Acid Anhydrous
  • Food Additive Acidity Regulators E330 CAS 77-92-9 Citric Acid Anhydrous
  • Food Additive Acidity Regulators E330 CAS 77-92-9 Citric Acid Anhydrous
  • Food Additive Acidity Regulators E330 CAS 77-92-9 Citric Acid Anhydrous
  • Food Additive Acidity Regulators E330 CAS 77-92-9 Citric Acid Anhydrous
  • Food Additive Acidity Regulators E330 CAS 77-92-9 Citric Acid Anhydrous

Food Additive Acidity Regulators E330 CAS 77-92-9 Citric Acid Anhydrous

CAS No.: 77-92-9
Formula: C6h8o7
EINECS: 201-069-1
Nutritional Value: Non-nutritional
Certification: BRC, ISO, HACCP, Halal
Packaging Material: Paper
Customization:
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  • Overview
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Overview

Basic Info.

Model NO.
Food Grade
Storage Method
Keep in Dry and Ventilate Place
Shelf Life
24month
Type
Citric Acid
Appearance
White Crystalline Powder
Assay
99.5-101%
Moisture
1% Max.
E No.
E330
Molecular Weight
192.13
Density
1.542g/cm3
Melting Point
153-159ºC
Boiling Point
175ºC
Water Solubility
Easily Soluble
Transport Package
25kg, 500kg, 1000kg Bag
Specification
Food Grade
Trademark
SINSUR
Origin
China
HS Code
2918140000
Production Capacity
10000mt/Month

Product Description

Product Description

Citric acid anhydrous occurs as colorless crystals or as white crystalline powder with a strong acidic taste. It is easily soluble in water, freely soluble in ethanol and sparingly soluble in ether.

Physical Properties:

Molecular Weight 192.13
Melting Point 153-159ºC
Boiling Point 175ºC
Density 1.542g/cm3
Water Solubility Easily Soluble
Product Parameters
Test Item  Unit  The Standard 
Appearance --- White or almost white, crystalline powder, colourless crystals or granules. Odorless, has a strongly acid taste. Very soluble in water, freely soluble in ethanol.
Identification  --- Pass test
Appearance of solution --- Pass test
Assay % 99.5-101.0
Moisture  % 1.0Max.
Sulphate  ppm 150Max.
Oxalate ppm 100Max
Calcium ppm 75Max
Bacterial Endotoxin IU/mg 0.5Max.
Sulphated Ash % 0.05Max
Lead  ppm 0.5Max
As ppm 1Max
Mercury ppm 1Max
Aluminum ppm 0.2Max
Heavy Metals(as Pb) ppm 5Max
Readily Carbonisable Substance --- Pass test
Application

Citric acid is mainly used as acidulate, flavoring agent, preservative and antistaling agent in food and beverage industry. It is also used as antioxidant, plasticizer and detergent in chemical, cosmetics and cleaning industries. Citric acid is an excellent chelating agent, binding metals. It is used to remove limescale from boilers and evaporators.
Food Additive Acidity Regulators E330 CAS 77-92-9 Citric Acid Anhydrous

Packaging & Shipping

Food Additive Acidity Regulators E330 CAS 77-92-9 Citric Acid AnhydrousFood Additive Acidity Regulators E330 CAS 77-92-9 Citric Acid Anhydrous

Storage

Store in tightly closed orignal package at cool, dry and ventilate place.
 

Our Service

Food Additive Acidity Regulators E330 CAS 77-92-9 Citric Acid Anhydrous

Company Profile

Food Additive Acidity Regulators E330 CAS 77-92-9 Citric Acid Anhydrous

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