• Natural Preservative Anti Mould&Fungi Natamycin in Lactose/Glucose
  • Natural Preservative Anti Mould&Fungi Natamycin in Lactose/Glucose
  • Natural Preservative Anti Mould&Fungi Natamycin in Lactose/Glucose
  • Natural Preservative Anti Mould&Fungi Natamycin in Lactose/Glucose
  • Natural Preservative Anti Mould&Fungi Natamycin in Lactose/Glucose
  • Natural Preservative Anti Mould&Fungi Natamycin in Lactose/Glucose

Natural Preservative Anti Mould&Fungi Natamycin in Lactose/Glucose

CAS No.: 7681-93-8
Formula: C33h47no13
EINECS: 231-683-5
Composition: Natamycin
Type: Food Preservative
Effect: Bacteriostatic Agent
Customization:
Gold Member Since 2016

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  • Overview
  • Product Description
  • Application
  • Packaging & Shipping
  • Storage
  • Our Advantages
  • Company Profile
Overview

Basic Info.

Model NO.
Food Grade
Resource
Natural Preservatives
Appearance
Almost White Crystalline Powder
Purity
95%Min.
Molecular Weight
665.73
Melting Point
280 Degree
Boiling Point
952.2 ºC
Flashing Point
529.7 ºC
Water Solubility
Insoluble
Transport Package
100g Bottle, 500g Bottle, 25kg Drum
Specification
Food Grade
Trademark
SINSUR
Origin
China
HS Code
3808929090
Production Capacity
10mt/Month

Product Description

Product Description

Natamycin, also know as pimarcin or tennecetin, is produced by steptomyces sp. and purified by modern fermentation process.

Natacycin inhibits not only the growth of various moulds and yeasts, it also inhibits these mold' toxins. It can extend the shelf life of cheese, backed food, meat, beverage, etc.

Specification:
Test Item  Unit  The Standard 
Appearance -- Almost white crystalline powder
Purity % 95%Min.
Moisture % 8Max.
pH -- 5.0-7.5
Heavy Metals(as Pb) ppm 10Max.
Lead ppm 1Max.
Arsenic ppm 1Max.
Total Plate Count cfu/G 100Max.
E.Coli -- Negative
Salmonella -- Negative
Application

Use method:
Applied on foods surface by spraying or dipping.

Application:
1 Natamycin50% in lactose mainly used in dairy products, cheese, etc
   Natamycin50% in glucose mainly used in fruit juice, baking, etc.
   Natamycin50% in sodium chloride mainly used in meat product, etc
2 Natamycin 95%Natural Preservative Anti Mould&Fungi Natamycin in Lactose/GlucoseNatural Preservative Anti Mould&Fungi Natamycin in Lactose/Glucose
Natural Preservative Anti Mould&Fungi Natamycin in Lactose/GlucoseNatural Preservative Anti Mould&Fungi Natamycin in Lactose/Glucose

Packaging & Shipping

100g Bottle, 500g Bottle, 25kg DrumNatural Preservative Anti Mould&Fungi Natamycin in Lactose/Glucose

Storage

Store in tightly closed orignal package at cool, dry and ventilated places.
 

Our Advantages

 

Glad to take this opportunity to introduce our service to you as follows:
•Supply of all kinds of food ingredients and raw materials;
•Price trend and purchase advice;
•Technical support;
•Value-added service, say, subpackage; 
• Mixed container shipment arrangement;
Logistic, storage.

Our advantages are:
1 Professional: with more than 15years food additives export experience, we understand our customers' needs easily and completely;
2 Quality and delivery: quality is the life of our company. We put quality as our first consideration in any single order. We only supply our customers the first-class products.
Normally we can arrange all the delivery by sea, by air or by train within the stipulated period. If by sea, we put cardboard in all sides of the container in order to avoid moist; if possible, we palletize all products.
3 Credibility: credibility is the base of our company. We may be not the best, but we are the one as what we have said
Company Profile

Natural Preservative Anti Mould&Fungi Natamycin in Lactose/Glucose


 

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