| Customization: | Available |
|---|---|
| CAS No.: | 57817-89-7 |
| Formula: | C38h60o18 |
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1 High safety: used for several hundreds years, no side effect found
2 Low calorie: about 1/300 of that of cane sugar
3 High sweetness: it is about 200-450 times that of cane sugar
4 Stability: it is stable under condition of acid, alkali, heat, light, etc
5 Economical: it is more economical than using cane sugar.
| Specification | Product Code | Total Stevia Glucoside | Reb-A | Sweetness(comparing Cane sugar) |
| Stevia Glucoside (SG series) |
SG90% | ≥90% | 20-25% | 250times |
| SG80% | ≥80% | 15-20% | 200times | |
| Rebaudioside A (Reb-A) |
Stevia Reb-A 99% | ≥99.5% | ≥99% | 400times |
| Stevia Reb-A 98% | ≥99% | ≥98% | 400times | |
| Stevia Reb-A 97% | ≥98% | ≥97% | 400times | |
| Stevia Reb-A 95% | ≥98% | ≥95% | 400times | |
| Stevia Reb-A 90% | ≥95% | ≥90% | 350times | |
| Stevia Reb-A 80% | ≥95% | ≥80% | 350times | |
| Stevia Reb-A 60% | ≥90% | ≥60% | 300times | |
| Stevia Reb-A 50% | ≥90% | ≥50% | 280times | |
| Stevia Reb-A 40% | ≥90% | ≥40% | 260times | |
| Stevioside (ST) |
ST95% | ≥95% | ST≥90% | 270times |
| ST90% | ≥90% | ST≥80% | 250times |
As a new natural sweetener, stevia sugar is widely used in foods, beverage, medicine, daily cosmetics, etc. Generally speaking, stevia sugar can replace the cane sugar or saccharin.
As a manufacturer and supplier, we have been offering ingredients and raw materials for years. Our people are the experts in their area. With full understanding on the products, solid application theory, the accurate market information, as long as purchase advice, high quality, competitive price and best service, we can give you the following service:
•All kinds of ingredients and raw materials;
•Price trend and purchase advice;
•Technical support;
•Value-added service, say, subpackage;
•Logistic, storage.
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