Top Quality Food Thickeners Mesh80/200 Xanthan Gum in Additives

Product Details
Customization: Available
CAS No.: 11138-66-2
Formula: C35h49o29
Manufacturer/Factory, Trading Company
Gold Member Since 2016

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Plant Area
101~500 square meters
Management System Certification
ISO 9000, ISO 20000, HACCP, ISO 13485
  • Top Quality Food Thickeners Mesh80/200 Xanthan Gum in Additives
  • Top Quality Food Thickeners Mesh80/200 Xanthan Gum in Additives
  • Top Quality Food Thickeners Mesh80/200 Xanthan Gum in Additives
  • Top Quality Food Thickeners Mesh80/200 Xanthan Gum in Additives
  • Top Quality Food Thickeners Mesh80/200 Xanthan Gum in Additives
  • Top Quality Food Thickeners Mesh80/200 Xanthan Gum in Additives
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  • Overview
  • Product Description
  • Application
  • Packaging & Shipping
  • Detailed Photos
  • Our Advantages
  • Company Profile
Overview

Basic Info.

Model NO.
Food Grade
EINECS
234-394-2
Certification
ISO, HACCP, Halal
Packaging Material
Paper
Storage Method
Keep in Dry and Ventilation Place
Shelf Life
24month
Main Active Ingredient
Xanthan Gum
Application
Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods, Cakes
Appearance
White-Like or Light-Yellow Powder
Assay
91-108%
Particle Size
80mesh, 200mesh
E No.
E415
Transport Package
25kg Bag
Specification
food grade
Trademark
SINSUR
Origin
China
HS Code
3913900090
Production Capacity
1000mt/Month

Product Description

Product Description

Features:

  • High efficiency thickening
  • Stable in both acidic and alkaline solutions
  • Exhibit little solution viscosity change over a wide temperature range
  • Compatible with solutions containing high concentration of vavious salt
  • Provide excellent suspension for insoluble solids and oil droplets
  • Extremely effective emulsion and foam stabilizer
Test Item  Unit  The Standard 
Appearance  -- White-like or light-yellow powder
Particle Size(mesh)  -- 100%through 60mesh, not less than95% through 80mesh
Assay % 91-108
Viscosity(1%KCL) cps 1200-1700
Shear ratio -- 6.5 Min.
V1/V2 -- 1.02~1.45
PH(1%solution) -- 6.0-8.0
Loss on drying % 15 Max.
Ash  % 16 Max.
Pb ppm 2 Max
Total Nitrogen % 1.5 Max
Pyruvic Acid  % 1.5 Min.
Total Plate Count CFU/g 2000 Max.
Moulds/Yeasts CFU/g 100 Max.
Coliform MPN/g 0.3 Max.
Salmonella  -- Absent 
Application

Xanthan gum can be used in food industry, oil field drilling, medicinal chemical, industry, etc.

 

Xanthan gum  has food grade, oil drilling grade, cosmetic grade, pharmaceutical grade, industrial grade, etc.

Food grade: 80mesh, 200mesh

Oil drilling grade: high temperature performance: 120celsius; 130 Celsius

Cosmetic grade: 40mesh, 60mesh, 80mesh, 200mesh

Pharmaceutical grade: 40mesh, 80mesh, 200mesh

Industrial grade: 40mesh, 60mesh

Top Quality Food Thickeners Mesh80/200 Xanthan Gum in Additives

Packaging & Shipping

Top Quality Food Thickeners Mesh80/200 Xanthan Gum in AdditivesTop Quality Food Thickeners Mesh80/200 Xanthan Gum in Additives

Detailed Photos

Top Quality Food Thickeners Mesh80/200 Xanthan Gum in Additives

Our Advantages

Top Quality Food Thickeners Mesh80/200 Xanthan Gum in Additives

Company Profile

Top Quality Food Thickeners Mesh80/200 Xanthan Gum in Additives

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