China Supply High Quality Food Additive GMO-Free Soya Lecithin Liquid Soy Lecithin

Product Details
Customization: Available
CAS No.: 8030-76-0
Formula: C12h24no7p
Manufacturer/Factory, Trading Company
Gold Member Since 2016

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Plant Area
101~500 square meters
Management System Certification
ISO 9000, ISO 20000, HACCP, ISO 13485
  • China Supply High Quality Food Additive GMO-Free Soya Lecithin Liquid Soy Lecithin
  • China Supply High Quality Food Additive GMO-Free Soya Lecithin Liquid Soy Lecithin
  • China Supply High Quality Food Additive GMO-Free Soya Lecithin Liquid Soy Lecithin
  • China Supply High Quality Food Additive GMO-Free Soya Lecithin Liquid Soy Lecithin
  • China Supply High Quality Food Additive GMO-Free Soya Lecithin Liquid Soy Lecithin
  • China Supply High Quality Food Additive GMO-Free Soya Lecithin Liquid Soy Lecithin
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  • Overview
  • Product Description
  • Application
  • Packaging & Shipping
  • Our Advantages
  • Company Profile
Overview

Basic Info.

Model NO.
Food Grade
Type
Soy Lecithin
Resource
Natural
Property
Natural Emulsifier
Appearance
Semitransparent Deep Brown Sticky Liquid
Material
Soybean
H.S Code
2923200000
Color Gardner
16max.
Transport Package
200kg Steel Drum or 1mt IBC
Specification
Food Grade
Trademark
SINSUR
Origin
China
HS Code
2923200000
Production Capacity
2000mt/Month

Product Description

Product Description

Soy lecithin is extracted from soybeans. It is semitransparent deep brown sticky liquid. It is free-flowing in room temperature.

The main nutrients:
Soy lecithin is a pure natural compound nutrition source extracted from soybean oil. The main nutrients are lecithin(PC), cephalin(PE), inositol phospholipid(PI), VE, glycolipid, neutral vegetable oil, play an important role in animal body fat metabolism, muscle protein production, nervous system development, enhance disease resistance and anti-oxidation in vivo and so on.

Package:
200kg steel drum: 19.6mt/20'container
1MT IBC: 20mt/20'container


Specification:
Test Item  Unit  The Standard 
Appearance   Semitransparent deep brown sticky liquid
Acetone Insoluble % 60Min.
Moisture%Volatile % 1.0Max.
Hexane Insoluble % 1.0Max.
Acid Value mgKOH/g 35Max.
Color Gardner   16Max.
Viscosity cp 10,000Max.
Application

Soy lecithin is rich in PC, PE and PI. It is widely used in foods, feeds, pharmaceutical as emulsifier, stabilizer, mild preservative, moisturizer and emollient. In food industry, it is used in baking foods, chocolate, candy, ice cream, soy milk, soft drinks and so on.
China Supply High Quality Food Additive GMO-Free Soya Lecithin Liquid Soy LecithinChina Supply High Quality Food Additive GMO-Free Soya Lecithin Liquid Soy LecithinChina Supply High Quality Food Additive GMO-Free Soya Lecithin Liquid Soy Lecithin

Packaging & Shipping

Package:
200kg steel drum: 19.6mt/20'container
1MT IBC: 20mt/20'containerChina Supply High Quality Food Additive GMO-Free Soya Lecithin Liquid Soy Lecithin

Our Advantages

Glad to take this opportunity to introduce our service to you as follows:
•Supply of all kinds of food ingredients and raw materials;
•Price trend and purchase advice;
•Technical support;
•Value-added service, say, subpackage; 
• Mixed container shipment arrangement;
Logistic, storage.

Our advantages are:
1 Professional: with more than 15years food additives export experience, we understand our customers' needs easily and completely;
2 Quality and delivery: quality is the life of our company. We put quality as our first consideration in any single order. We only supply our customers the first-class products.
Normally we can arrange all the delivery by sea, by air or by train within the stipulated period. If by sea, we put cardboard in all sides of the container in order to avoid moist; if possible, we palletize all products.
3 Credibility: credibility is the base of our company. We may be not the best, but we are the one as what we have said.
China Supply High Quality Food Additive GMO-Free Soya Lecithin Liquid Soy Lecithin

Company Profile

China Supply High Quality Food Additive GMO-Free Soya Lecithin Liquid Soy Lecithin




 

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